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22 December, 2016

Cranberry Rosemary Cocktail, A Native American Treat!

Cranberry Rosemary Cocktail, A Native American Treat!
Posted in : Beverages, Food History, Recipes on by : Adán
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I served this cranberry rosemary cocktail at a party last night…..it was a hit!  It’s a very appropriate cocktail because cranberries are Native American. This holiday cocktail combines tart cranberry flavor with the woodsy, herbal, rosemary.  Based on last night’s tasting, it’s gives a sparkling start to your holiday dinner party!For my history-loving amigas/os, archaeological
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22 August, 2013

Cucumber Chile Martini

Cucumber Chile Martini
Comments : 1 Posted in : Beverages, Food History, Recipes, Texas Mexican Cuisine (not Tex-Mex) on by : Adán
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We call cucumber, pepino.  This cucumber chile martini draws upon two Mexican flavor traditions.  The first is adding chile to pepino, a combination of freshness and piquant that is gorgeous. The second tradition is making sweets that combine chiles with various fruits. In this “Cucumber Chile Martini” I combine Chile De Arbol with the sweetness
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